When the weather gets cold, nothing warms the soul quite like a bowl of chili! Tender chunks of chicken, creamy white beans, cheesy broth and just the right amount of spice.
Ingredients:
- 2 lbs. chicken, cooked, cut into bite-sized pieces
- 1 48 oz can Great Northern beans (do not drain)
- 1 16oz can of corn
- 1 16oz jar of salsa
- 2 cups chicken broth
- 1 cup milk
- 1 4oz can of diced mild green chilis
- 1 lb of cheese, shredded (use your favorite kind!)
- 1 tsp oregano
- 1 tsp cumin
Suggested Toppings
- Sour cream
- Cilantro
- Diced Jalapeno
- Crispy tortilla strips
- Hot sauce or taco sauce
Directions:
- Place all ingredients in a slow cooker
- Cook on low for 6-8 hours or high for 3-4 hours
- Garnish and serve!