A 5-minute delicious dip that’s perfect for all your holiday parties!
Ingredients:
- 1 8oz. room temperature full fat brick of cream cheese
- 1/2 c. molasses
- 1/4 c. light brown sugar, firmly packed
- 2 tbsp. powdered sugar
- 1 tsp. ground ginger
- 2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/2 tsp ground cloves
- 1 c. Cool Whip (from a tub, not a can)
For Serving:
- Graham Crackers
- Gingerbread cookies
- Apple slices
- Pretzels
Directions:
- In a large bowl, beat the softened cream cheese with a hand mixer for about 2 minutes until light and fluffy.
- Add molasses, light brown sugar, and powdered sugar. Blend for another minute, then add spices and repeat.
- Fold in Cool Whip until combined.
- Serve immediately or chilled.